Dry Rub Baked Chicken Wings Recipe | Yummly
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Dry Rub Baked Chicken Wings

LORD BYRON'S KITCHEN(13)
Jou McBride: "These turned out really good! I had marinated my…" Read More
11Ingredients
90Minutes
850Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 24 chicken wings (drumettes and wingettes)
  • 1 Tbsp. brown sugar
  • 1 tsp. chipotle powder
  • 1 tsp. chili powder
  • 1 tsp. oregano
  • 1 tsp. dry mustard
  • 1/2 tsp. seasoning salt
  • 1/2 tsp. salt
  • 1/2 tsp. ground black pepper
  • 2 Tbsp. vegetable oil
  • non-stick cooking spray
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    NutritionView More

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    850Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories850Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat15g75%
    Trans Fat0g
    Cholesterol275mg92%
    Sodium470mg20%
    Potassium580mg17%
    Protein64g125%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A15%
    Vitamin C8%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Jou McBride 3 months ago
    These turned out really good! I had marinated my wings in bbq sauce for a few days prior, and the only thing that i changed is i flipped them a few times and cooked them 10 minutes under and turned down the heat because they were starting to burn pretty bad
    melissa 8 months ago
    perfectly crispy! I added maple syrup in with the oil since I did not have brown sugar. I will definitely re do.
    Naomi 8 months ago
    The wings themselves were pretty good, but the time in the oven is entirely too long. My wings started to burn after 30 minutes.
    Latonya 9 months ago
    The seasoning is very good. I cooked my wings in the air fryer instead, and they turned out great!!!
    Okcoolmeg 10 months ago
    Turned out so yummy!
    Alex Adams-Jupp 10 months ago
    I switched out the dry mustard with some KC “ Butt “ spice, super good and super easy recipe!
    Jaymes a year ago
    Delitious! I made this with chicken tenders rather than chicken wings, tasted amazing! Loved the spice and all the flavours 5/5 I would recommend this. Definantly going back on the table soon 😁😁
    Crispy and delicious
    Winesberry 2 years ago
    I followed the ingredients to the letter. Only variance was I put them in my smoker at 325 for 3 hours. Excellent flavor and a bit spicer than expected.
    Titounz Lf 2 years ago
    i used chicken thighs instead of wings and it turned out well, i set the oven to 220ºC and 45 minutes instead
    Demetri Valdez 2 years ago
    Wings turned out great! Easy to follow recipe, even for a beginner it turned out fantastic.
    Æ Annoying Alex 2 years ago
    I would say this seems hard since I don’t have experience, but turned out that it’s pretty good and my parents got impressed!
    Michelle 2 years ago
    Turned out very will will definitely make this again

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