Curry Vegetable Latkes Recipe | Yummly
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Curry Vegetable Latkes

TORI AVEY
17Ingredients
60Minutes
60Calories
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Curry Vegetable Latkes
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Ingredients

US|METRIC
18 SERVINGS
  • 3 medium zucchini
  • 2 large carrots
  • 1 onion
  • 1 cup Manischewitz Matzo Meal
  • 2 eggs (beaten)
  • 1 1/2 Tbsp. Manischewitz Potato Starch
  • 1 3/4 tsp. curry powder
  • 1 1/4 tsp. salt (or more to taste)
  • 1/2 tsp. allspice
  • 1/2 tsp. cumin
  • 1/4 tsp. cayenne (optional- adds spice)
  • 1/4 tsp. pepper
  • peanut oil (for frying)
  • greek yogurt (optional)
  • sour cream (optional)
  • tzatziki (optional)
  • tea (hand grater or food processor with shredding disc attachment with fine holes, clean, towel or layers of cheesecloth, skillet or electric skillet for frying, mixing bowls, metal spatula, wire cooling rack)
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    NutritionView More

    Unlock full nutritional details with subscription

    60Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories60Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol25mg8%
    Sodium190mg8%
    Potassium160mg5%
    Protein2g
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g4%
    Sugars2g
    Vitamin A30%
    Vitamin C10%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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