Crustless Quiche Recipe | Yummly
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Crustless Quiche

BARIX CLINICS(8)
Jetsio Manuna: "Was easy to prepare, people I made it for loved i…" Read More
11Ingredients
60Minutes
160Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 tablespoons olive oil
  • 1/2 small onion (diced)
  • 2 cups mushrooms (sliced)
  • 2 cloves garlic (minced)
  • 1/2 red pepper (diced)
  • 2 cups fresh spinach (chopped)
  • 4 large eggs
  • 1 cup half & half (fat-free)
  • 1/2 teaspoon nutmeg
  • salt (to taste)
  • ground pepper (Fresh, to taste)
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol155mg52%
    Sodium200mg8%
    Potassium300mg9%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A30%
    Vitamin C30%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Jetsio Manuna 5 days ago
    Was easy to prepare, people I made it for loved it. Thank you
    Grebe a month ago
    Pretty good. I modified it for the ingredients I had on hand…angel tomato’s for red pepper, few slices of ham, some scallions on top, can milk.
    Samantha Coker a month ago
    very good, I will definitely make again
    Nicholas A. 3 months ago
    Very good. I used canned spinach and mushrooms but I'm sure it's better with fresh.
    Dawn H. 8 months ago
    Really good. I added tomatoes which made it a bit watery. Don't do that :)
    Krys S. a year ago
    Yummy, I’ll make this again!
    Louise Webber a year ago
    It turned out really yummy , I used half milk and half yoghurt to substitute the half and half . Would definitely make again
    Clara Powell 3 years ago
    instead of half and half, i used 1/2 cup sour cream (light) + 1/2 cup milk. I also didnt have red peppers so i added broccoli. it was delicious!

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