Crockpot Beef Short Ribs Recipe | Yummly
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Crockpot Beef Short Ribs

JUST A PINCH(10)
Scott Morrison: "excellent will make again added mushrooms an hou…" Read More
16Ingredients
9Hours
2060Calories
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Crockpot Beef Short Ribs

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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. vegetable oil
  • 1 yellow onion (large, peeled and sliced)
  • 1 bag baby carrots (small bag)
  • 3 stalks celery (sliced)
  • 3 cloves garlic (minced)
  • 3 sprigs thyme
  • 1 sprig rosemary
  • 1/3 cup flour
  • 8 beef short ribs (about 2 lbs)
  • 2 cups red wine
  • 1 3/4 cups beef stock
  • 1 can tomato sauce (8 ounce)
  • 1 Tbsp. brown sugar (packed)
  • 2 Tbsp. Dijon mustard
  • 2 Tbsp. worcestershire sauce
  • 3 bay leaves
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    NutritionView More

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    2060Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories2060Calories from Fat1550
    % DAILY VALUE
    Total Fat172g265%
    Saturated Fat73g365%
    Trans Fat0g
    Cholesterol345mg115%
    Sodium620mg26%
    Potassium1860mg53%
    Protein69g135%
    Calories from Fat1550
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A320%
    Vitamin C15%
    Calcium15%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Reviewer Profile Image
    Scott Morrison a year ago
    excellent will make again added mushrooms an hour before serving
    Reviewer Profile Image
    Lorraine Eloms 2 years ago
    Delicious!! This is on my favorites list. The addition of tomato sauce sets it off!
    Reviewer Profile Image
    Elise Weil 2 years ago
    Awesome. I would definitely make again.
    Reviewer Profile Image
    Jasmine Fitterer 2 years ago
    My first time making short ribs but they actually turned out pretty good! This recipe was great however a few points did confuse me. And i might have liked more specificity on the wine choice. I still liked the sauce and dish overall
    Reviewer Profile Image
    Regina Sanders 3 years ago
    Fell off the bone and flavorful! Lip smacking and finger licking. I doubled the recipe for eight; even that wasn’t enough! I’ll be making it again very soon!
    Reviewer Profile Image
    Jazmine 4 years ago
    Amazingly delicious! My family loved it.
    Reviewer Profile Image
    Resiree B. 4 years ago
    whole family loved it!
    Reviewer Profile Image
    Jamie DeLong 4 years ago
    I have never made short ribs before and this recipe was so delicious! I will definitely be making this again, my family loved it!
    Reviewer Profile Image
    Marco 4 years ago
    Great stuff. Well done.
    Reviewer Profile Image
    Denise V. 6 years ago
    Amazing! Not a spoonful left over. I served it with wide egg noodles and a side of sautéed green beans

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