Crock Pot {or Slow Cooker} Mushroom Asada Recipe | Yummly
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Crock Pot {or Slow Cooker} Mushroom Asada

LIFE CURRENTS(2)
Fencin' Penguin: "The soy sauce flavor gets very concentrated in th…" Read More
9Ingredients
5Hours
190Calories
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Crock Pot {or Slow Cooker} Mushroom Asada

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Ingredients

US|METRIC
4 SERVINGS
  • 48 oz. mushrooms (cut in quarters)
  • 1 cup water
  • 2/3 cup soy sauce
  • 4 scallions (finely chopped)
  • 1 lemon (or 2 limes)
  • 6 Tbsp. dark brown sugar
  • 1 tsp. garlic powder
  • 1 tsp. ground cumin
  • 2 tsp. red pepper flakes
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    NutritionView More

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    190Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories190Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium2430mg101%
    Potassium1320mg38%
    Protein14g27%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber6g24%
    Sugars28g56%
    Vitamin A10%
    Vitamin C50%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Reviewer Profile Image
    Fencin' Penguin 7 months ago
    The soy sauce flavor gets very concentrated in the recipe. Either use low sodium or reduce the amount Otherwise tasty and the leftover liquid is great to marinade something else!
    Reviewer Profile Image
    Paul 2 years ago
    Delicious and easy to make

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