Crispy Garlic Chicken with Asparagus Recipe | Yummly
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Crispy Garlic Chicken With Asparagus

Cara Riley: "Very tasty. I’m always mystified about how to not…" Read More
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Crispy Garlic Chicken With Asparagus

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  • 2 chicken breasts (sliced in half, or 4 thin chicken breasts)
  • 8 Tbsp. butter (divided)
  • 1/2 cup Italian bread crumbs
  • 1/2 cup grated Parmesan (divided)
  • 1 tsp. garlic powder
  • 1/4 cup flour
  • 1 bunch asparagus (sliced into thirds)
  • 2 garlic cloves (minced)
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    NutritionView More

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    Calories490Calories from Fat280
    Total Fat31g48%
    Saturated Fat18g90%
    Trans Fat
    Calories from Fat280
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Vitamin A30%
    Vitamin C10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Cara Riley 3 months ago
    Very tasty. I’m always mystified about how to not burn garlic when cooking it with other veggies that take time. Next time I’ll use garlic salt.
    Reviewer Profile Image
    Rachel Cutler a year ago
    Delicious, my 11 year asked for 2nds
    Reviewer Profile Image
    SaltyCali4nyan a year ago
    Turned out great! Didnt modify at all and everyone loved it
    Reviewer Profile Image
    Drew Holtzapfel 2 years ago
    The recipe is a good recipe. Flavor like you would expect
    Reviewer Profile Image
    Vollick 2 years ago
    Chicken was amazing! Asparagus could easily be substituted for broccoli or cauliflower. Definitely don’t need near as much to make flour/bread crumb mixture - threw out a lot. Overall very easy and will make again.
    Reviewer Profile Image
    Joanne Laverty 2 years ago
    The chicken was very moist with a light buttery coating. Preparation was quick and easy.
    Reviewer Profile Image
    Denise Arthur 2 years ago
    Delicious. The second time I made I had no asparagus, so just used broccoli. Both were very good.
    Reviewer Profile Image
    Jen 2 years ago
    It was fantastic!!!!! Everyone else loved it, too!
    Reviewer Profile Image
    Holly Vardy 3 years ago
    Awesome Delicious tasting Make it again
    Reviewer Profile Image
    Talea S. 3 years ago
    Super easy to make! Lots of flavor.
    Reviewer Profile Image
    Elizabeth Nafz 3 years ago
    Great! But tastes even better with more parm cheese!
    Reviewer Profile Image
    Jen D 3 years ago
    Absolutely love this recipe! It was so easy to make during the week and everyone loved it! 10/10 would make again.
    Reviewer Profile Image
    Jeff L. 3 years ago
    Used canned carrots added 1 tbsp instant mashed potatoes for more crispy
    Reviewer Profile Image
    Deanna Marrujo 3 years ago
    I’ve made this recipe a couple times now, and it’s been a hit both times. Definitely a regular on our monthly menu. Thank you! 😊
    Reviewer Profile Image
    Chechile-Stumpo 4 years ago
    The chicken had a great flavor. The asparagus was tender yet crispy. Perhaps a little too greasy with the quantity of butter but good overall.
    Reviewer Profile Image
    Carly Hamilton 4 years ago
    Good flavor and crispy.
    Reviewer Profile Image
    Karen K. 4 years ago
    Easy and delicious! Followed directions exactly.
    Reviewer Profile Image
    Mandi Grande 4 years ago
    Super easy and flavorful dinner! I'll definitely be making this again.
    Reviewer Profile Image
    this turned out better than I expected. quick and yummy.
    Reviewer Profile Image
    Breading fell off the chicken :/
    Reviewer Profile Image
    Jacci Mendelsohn 4 years ago
    Excellent! And easy! :)
    Reviewer Profile Image
    Kristina 4 years ago
    very good happy the hole family loved it
    Reviewer Profile Image
    vanessa triou 4 years ago
    Easy and delicious! I followed direction exactly and loved how it turned out. I'll be adding this to my recipe rotation.
    Reviewer Profile Image
    Hanan Emad 4 years ago
    Turned out great! I would definitely make it again !
    Reviewer Profile Image
    Carol Webster 4 years ago
    Turned out great! There was some waste with breading amount, so I would cut that to about 1/2 to 1/3 of what’s called for
    Reviewer Profile Image
    regloomy 。 4 years ago
    It turned out really great. 4 Stars. :)
    Reviewer Profile Image
    Anderson 4 years ago
    Top Notch. Made it gluten free for my mom, but tasted great nevertheless 👌🏻👌🏻
    Reviewer Profile Image
    Wencel 4 years ago
    The chicken was nicely cooked but it really tasted more of browned butter than anything. Not a huge fan of it but I can see the appeal. The asparagus was heavenly though.
    Reviewer Profile Image
    Janae Heikes 4 years ago
    Love, love, love! Such an instant classic, my fiancé loved this chicken and I love both the chicken and the asparagus, I can see myself making this again in the future
    Reviewer Profile Image
    Meagan Peterson 4 years ago
    Husband and I both loved it! It was simple to follow and fast to cook, we will definitely make this again!