Crispy Baked Chicken Wings | Seriously Crispy Chicken Wings Recipe | Yummly
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Crispy Baked Chicken Wings | Seriously Crispy Chicken Wings

FLAVOR QUOTIENT(21)
michelle r.: "Delicious and crispy! Will make again :)" Read More
7Ingredients
105Minutes
620Calories
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Crispy Baked Chicken Wings | Seriously Crispy Chicken Wings

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Ingredients

US|METRIC
4 SERVINGS
  • 1 kg chicken wings
  • 1 Tbsp. baking powder
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1/4 cup Sriracha sauce
  • 2 tsp. vinegar
  • 1/2 cup sauce
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    NutritionView More

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    620Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories620Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol195mg65%
    Sodium1560mg65%
    Potassium520mg15%
    Protein46g90%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A10%
    Vitamin C6%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(21)

    Reviewer Profile Image
    michelle r. 7 days ago
    Delicious and crispy! Will make again :)
    Reviewer Profile Image
    Kelly Krause 2 months ago
    Excellent crisp! delicious!
    Reviewer Profile Image
    JaxDraisital 3 months ago
    They were worth the 40-80 minutes they were delicious
    Reviewer Profile Image
    Kerry Rosenthal 3 months ago
    I think it turned out pretty good! I still prefer them on the grill the most, but this was a good second!
    Reviewer Profile Image
    Na'Ki Williams 8 months ago
    Yummly no changes would make again
    Reviewer Profile Image
    Melody Ochoa 9 months ago
    Crispy as promised! Well worth the wait
    Reviewer Profile Image
    Linda Applegate 10 months ago
    This was my second try & it was so much better mainly due to my not paying attention the first time. My go to football meal.
    Reviewer Profile Image
    Christine Zak a year ago
    This was crispy yes but not eatable at all. Tasted like poison
    Reviewer Profile Image
    Jo a year ago
    These did turn out very tasty. Just make sure you flip them so they get crispy on both sides. I also added a tablespoon of cayenne and doubled the garlic!
    Reviewer Profile Image
    Ruth Klenke a year ago
    I added coriander and cumin! Amazing!!!
    Reviewer Profile Image
    Jesse Rivera a year ago
    Simple recipe with great results.
    Reviewer Profile Image
    Maxine Ross a year ago
    I seasoned with my own blend of spices and I did add a couple of drops of oil (just a pinch rubbed on the chicken before seasoning) but otherwise followed the recipe. Delicious!!
    Reviewer Profile Image
    Ernest Dickinson a year ago
    It was really yummy.
    Reviewer Profile Image
    Dan M. a year ago
    Delicious! I added crushed red pepper
    Reviewer Profile Image
    Tara a year ago
    This turned out really good! I added a few additional spices just for flavor (paprika, cumin, coriander), but the wings were very crispy. Will be making this again!
    Reviewer Profile Image
    Lorraine Eloms 2 years ago
    Came out awesome! The kids love them!
    Reviewer Profile Image
    ExpertFoodLover 2 years ago
    Great wing recipe will definitely make them again
    Reviewer Profile Image
    Gwen B. 2 years ago
    These came out great! Crispy, just as describe...and super simple!
    Reviewer Profile Image
    Kelli Schraeder 2 years ago
    I loved this needed to start a little early for all the baking time- but.... Yum !!
    Reviewer Profile Image
    Adelaida Thompson 2 years ago
    It was great. I seasoned the chicken the way I like it and then I put the baking powder all over it. It’s in the oven now!! Wish me luck
    Reviewer Profile Image
    Yummly User 4 years ago
    Delicious! Will try with buffalo sauce next time!

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