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11Ingredients
75Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium580mg24% |
| Potassium580mg17% |
| Protein15g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber3g12% |
| Sugars54g |
| Vitamin A180% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Debra 10 months ago
The cream cheese mixture was a little thick to swirl properly. It could be my measurements weren't exact or the humidity and elevation are so much dofferent. But it was taste was fabulous. The consistency was far superior to regular pumpkin pie, and I like pumpkin pie.
C 10 months ago
This pie turned out soooo good. Everybody loved it! I will definitely be making this on a regular basis for the holidays 😃
Gina R. 5 years ago
I made the Cream Cheese Pumpkin Pie last Thanksgiving and everyone loved it! So now it will be a tradition! It so easy and soooooo delicious! I just can't imagine pumpkin pie any other way!