Crawfish Pie Recipe | Yummly
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James Wood: "This was a splendid crawfish pie. The taste was t…" Read More
15Ingredients
65Minutes
640Calories
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Crawfish Pie

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Ingredients

US|METRIC
6 SERVINGS
  • 1/2 cup salted butter
  • 1 large onion (diced, about 1 1/2 cups)
  • 1/2 bell pepper (seeded and diced, about 1/2 cup)
  • 4 cloves garlic (minced)
  • 10.75 oz. cream of mushroom soup
  • 5 oz. evaporated milk
  • 1 tsp. salt
  • 3/4 tsp. ground black pepper
  • 1/2 tsp. crushed red pepper
  • 3 Tbsp. cornstarch
  • 1/4 cup cold water
  • 2 lb. crawfish (tail meat)
  • 1/2 cup chopped green onion
  • 2 Tbsp. chopped parsley
  • 14.1 oz. pie crust (Pillsbury Ready-Made, 2 crusts)
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories640Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol210mg70%
    Sodium1110mg46%
    Potassium600mg17%
    Protein30g59%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A20%
    Vitamin C25%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Reviewer Profile Image
    James Wood 3 years ago
    This was a splendid crawfish pie. The taste was terrific and it was easy to prepare...had most ingredients on hand already. Only had one pound of crawdad tails, so compensated with one pound of shelled, deveined diced shrimp. Still came out delish and was gone in one sitting.
    Reviewer Profile Image
    Lee 4 years ago
    delicious! i used prawns instead of crawfish, and made the mushroom soup myself from scratch. housemates suitably impressed!
    Reviewer Profile Image
    hannah johnson 5 years ago
    it was great and yummy i added a little cayenne pepper, creole seasoning and seafood seasoning also to give it a little kick of flavor.
    Reviewer Profile Image
    Tracy D. 6 years ago
    This dish is amazing.... Husband loved it! I added shredded Parmesan cheese just for even more flavor. I will definitely be making this again soon

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