Cranberry Salsa Recipe | Yummly
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Rachel: "This was PHENOMENAL!! My fiancé and I made this t…" Read More
7Ingredients
10Minutes
140Calories
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Cranberry Salsa

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Ingredients

US|METRIC
4 SERVINGS
  • 12 oz. cranberries
  • 1/4 cup sliced green onions
  • 2 jalapeños (minced)
  • 1/4 cup cilantro leaves (fresh, minced)
  • 2 Tbsp. fresh ginger (finely grated)
  • 2 Tbsp. lemon juice
  • 1/2 cup sugar
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    NutritionView More

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    140Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories140Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium125mg4%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber5g20%
    Sugars29g58%
    Vitamin A4%
    Vitamin C30%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Reviewer Profile Image
    Rachel 9 months ago
    This was PHENOMENAL!! My fiancé and I made this this morning to co over fresh crostini’s + crackers and it was perfectly sweet / spicy / zesty!! The cream cheese pairs so well with it to tone down some of the spice, but the cranberry salsa alone is AMAZING! We’re going to make more next week and give it out in mason jars to people at work since our family loved it🥰
    Reviewer Profile Image
    Allison Hackett 2 years ago
    Love this! Great holiday appetizer. I served it over cream cheese. I put triscuts with it but I also really liked the flavor of tortilla chips with the cranberries and cream cheese.
    Reviewer Profile Image
    Shelby 2 years ago
    Delicious. Served it over vegan cream cheese at a family gathering where half the members are vegan and it was the most popular appetizer! Will make it again!
    Reviewer Profile Image
    Karen K. 5 years ago
    Fresh and fabulous tasting! Garnered a lot of attention from the guests.
    Reviewer Profile Image
    Jen 5 years ago
    Yummy! My cocktail group loved it

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