Coconut Sticky Rice with Mango Recipe | Yummly
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Coconut Sticky Rice with Mango

SERIOUS EATS(1)
Deconinck: "cooking it in the microwave caused out to bubble…" Read More
6Ingredients
65Minutes
520Calories
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Coconut Sticky Rice with Mango

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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups sticky rice
  • 1 cup unsweetened coconut milk
  • 1/2 cup turbinado sugar
  • 1/2 tsp. salt
  • 2 mangos (sliced)
  • 8 mint leaves (optional, for garnish)
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories520Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium380mg11%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber5g20%
    Sugars31g62%
    Vitamin A15%
    Vitamin C50%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Deconinck 3 years ago
    cooking it in the microwave caused out to bubble over the first time. after, ilearned to watch it more closely. the sticky rice is delicious.

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