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James Wallace: "Great recipe. Easy to work with. Tasted great wit…" Read More
11Ingredients
75Minutes
260Calories
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Ingredients
US|METRIC
20 SERVINGS
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium90mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber<1g4% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
James Wallace 2 years ago
Great recipe. Easy to work with. Tasted great with butter! I used about 2/3 of the sugar called for.
Amanda Terry 3 years ago
Wonderful! I also used less white sugar. In one of the loaves I added chocolate chips. Nom Nom Nom Yummy!
Joey Carroll 3 years ago
Turned out perfect. Will use less sugar next time. Maybe only 3/4 cup of white sugar.
Hi Jeff 3 years ago
This is great! Incredibly moist. I did add more cinnamon. I also added 1 teaspoon of nutmeg', 1/2 teaspoon ground ginger and 1/2 teaspoon of ground cloves. I like lots of spice. Other than that I followed the recipe exactly.
I will be making this again!
Rebecca Kane 4 years ago
Totally yummy modified a little made one loaf and then muffins made about 16 and a large load definitely use again!
Bridget P. 4 years ago
A lovely flavor and texture. Exactly what I expect from zucchini bread. I will definitely be using this recipe again and again and again.
Danny Conway 4 years ago
Excellent!!! The recipe was absolutely right on the money and easy to follow especially for someone who doesnt bake!