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8Ingredients
70Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl.
- Shape into a loaf on shallow baking pan. Pour ketchup over top.
- Bake meatloaf 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.
NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol205mg68% |
| Sodium1220mg51% |
| Potassium930mg27% |
| Protein47g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber0g0% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(12)
David G. 2 months ago
I did a double. 4 lbs rather than 2. I cooked it at 325 rather than 350 for 2 hours, adding the ketchup only in the last 1/2 hour. I also added minced carrots, red peppers, celery and onion to it.
Sasha H. 8 months ago
Add worchestershire sauce. It was amazing and moist. I doubled the recipe and my whole family loved it!
Matt Kamp a year ago
it was good, didn't modify anything, just be sure to mix hamburger well, will make again
Mayland L. a year ago
turned out great. a meatloaf and cheese sandwich tomorrow is going to be very tasty
Dee 2 years ago
A hit in our house! I triple the spices, added a diced onion & add a package of onion soup mix! So good😊
Kate Hannon 2 years ago
Great tasting, easy recipe. I do add in a tablespoon of milk to keep it moist and some dried, diced onion from nuts.com to boost flavor.