Classic Fried Turkey

Name: Classic Fried Turkey
Total time: 1 h 45 min
Yield: 9
Ingredients: 1 turkey 8- to 10-pound, thawed; 8 tablespoons dry rub Classic, divided, recipe follows; peanut oil for frying, 3 to 4 gallons; 2 tablespoons kosher salt; 2 tablespoons firmly packed light brown sugar; 2 tablespoons smoked paprika; 1 tablespoon ground black pepper; 1 tablespoon dried sage; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon lemon zest; 1/2 teaspoon dry mustard ground; 1/4 teaspoon ground red pepper; 2 cups mayonnaise; 1/2 cup apple cider vinegar; 2 tablespoons firmly packed light brown sugar; 2 tablespoons ketchup; 1 tablespoon dry rub reserved Classic; 1/4 teaspoon crushed red pepper; 1/4 teaspoon kosher salt

TASTE OF THE SOUTH MAGAZINE(1)

Carter Stewart: "Very moist, tender and delicious! A perfect recip…" Read More

20Ingredients

105Minutes

1160Calories

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Ingredients

US|METRIC

9 SERVINGS

1 turkey (8- to 10-pound, thawed)

8 Tbsp. dry rub (Classic, divided, recipe follows)

peanut oil (for frying, 3 to 4 gallons)

2 Tbsp. kosher salt

2 Tbsp. firmly packed light brown sugar

2 Tbsp. smoked paprika

1 Tbsp. ground black pepper

1 Tbsp. dried sage

1 tsp. onion powder

1 tsp. garlic powder

1 tsp. lemon zest

1/2 tsp. dry mustard (ground)

1/4 tsp. ground red pepper

2 cups mayonnaise

1/2 cup apple cider vinegar

2 Tbsp. firmly packed light brown sugar

2 Tbsp. ketchup

1 Tbsp. dry rub (reserved Classic)

1/4 tsp. crushed red pepper

1/4 tsp. kosher salt

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NutritionView More

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1160Calories

Sodium

Fat

Protein

Carbs

Fiber

Calories1160Calories from Fat580

% DAILY VALUE

Total Fat64g98%

Saturated Fat14g70%

Trans Fat

Cholesterol390mg130%

Sodium2440mg102%

Potassium1590mg45%

Protein113g222%

Calories from Fat580

% DAILY VALUE

Total Carbohydrate24g8%

Dietary Fiber1g4%

Sugars10g20%

Vitamin A25%

Vitamin C4%

Calcium15%

Iron45%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(1)

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Carter Stewart 2 years ago

Very moist, tender and delicious! A perfect recipe of flavors throughout the entire bird!

Classic Fried Turkey

Ingredients

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Reviews(1)

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