Christmas Sugar Cookies Recipe | Yummly
My FeedArticlesMeal PlannerNewPantry-Ready RecipesNewBrowsePro RecipesGuided RecipesSmart Thermometer
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
PrivacyTermsInterest-Based AdsCopyrightDo Not Sell My Personal InformationSitemap
AboutCareersContact UsFAQs
BookmarkletYum Button
PrivacyTermsInterest-Based AdsCopyrightDo Not Sell My Personal InformationSitemap

®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Christmas Sugar Cookies

FLAVOR CITY(16)
Jean P.: "These were perfect for frosting for the holidays…" Read More
7Ingredients
28Minutes
970Calories
Read Directions
Add to Meal Planner
Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 sticks butter (unsalted room temperature)
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 egg
  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    970Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories970Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol175mg58%
    Sodium610mg25%
    Potassium135mg4%
    Protein12g24%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate123g41%
    Dietary Fiber3g12%
    Sugars51g102%
    Vitamin A30%
    Vitamin C
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(16)

    Connect to Yummly to review this recipe
    Jean P. 9 months ago
    These were perfect for frosting for the holidays!! Definitely will make again!
    Cyndi 9 months ago
    These were great! I took other's recommendations and doubled the time. To make decorating easier, I used bottled Wilton cookie icing found at Michael's and other stores. They tasted great!
    Cin Wason 9 months ago
    A little dry but very yummy. Doubled the cooking time.
    Joanne 9 months ago
    12/22/20 Yep didn’t need refrigeration.. Doubled cooking time.
    Elvina Biletskaya a year ago
    Have used this recipe for so many client orders when making sugar cookies & decorating, & they come out delicious every time!!
    Ann 2 years ago
    Chilled the dough before rolling it out. Everything held its shape really well. Taste was really good. Keeping this recipe for future cookies.
    Katie Atwood 2 years ago
    Good. Thought I used too much flour but turned out good
    Rebekah Engebo 2 years ago
    The recipe didn’t tell me when to add the baking powder, so I put it in with the flour. They turned out pretty good.
    Tonya Fondren 2 years ago
    This is the most delicious, easiest sugar cookie recipe I have ever used. They’re super soft and my high school students who I baked them for went on and on about how good they are. I used sanding sugar on top before I baked them rather than frosting after.
    Leanne Wilborn 2 years ago
    Classic recipe and it was truly delicious.
    Maddy Crawford 3 years ago
    a little dry but my friends love them
    maui_scott 3 years ago
    They turned out so well that a new tradition started for me and my daughter
    Caroline Benhardus 3 years ago
    Perfect cookies . Taste amazing
    Gottsabend 3 years ago
    They turned out perfect! This will be my only sugar cookie recipe from now on. I was beginning to think I would never be able to make cut out cookies. Thank you so much for this recipe. And my family thanks you too!
    Kendra J. 3 years ago
    Super easy and yummy!
    Buca 3 years ago
    Super easy for the kids!

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better