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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol105mg35% |
Sodium870mg36% |
Potassium150mg4% |
Protein8g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate83g28% |
Dietary Fiber3g12% |
Sugars44g |
Vitamin A4% |
Vitamin C6% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(7)

Mark 2 years ago
Excellent, I’m always leery of online recipes, especially for a cake... turned out great, I too used 3/4 cup of oil, but with 1/2 of the oil, and with 1/2 milk... and half of the salt.
Lots of cinnamon...

Josiane G. 5 years ago
The cake turned out great. I cut the salt in half, substituted egg whites for whole eggs, and added a little bit of water. I will make it again.

Nancy Kurimay 5 years ago
Good but too salty. Don’t think I’d make it again it’s also too oily for me.