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Jamie Buck: "We thought this was really good. I used it to mak…" Read More
5Ingredients
45Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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1030Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories1030Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat57g285% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium140mg6% |
| Potassium670mg19% |
| Protein12g24% |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars32g64% |
| Vitamin A70% |
| Vitamin C4% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(6)
Jamie Buck 5 months ago
We thought this was really good. I used it to make rocky road it was good and didn’t last long :0). I love that it didn’t need to be chilled. I know others said it was too chocolate for their taste but I actually wanted a little more chocolate taste. Overall I would make it again.
Sheri Eastman 5 years ago
This was easy and delicious. Very chocolatey and smooth. Though I love chocolate I may add a tablespoon less and slightly more sugar. My 8 year old thought it was perfect as is however. I plan on making this again and again.
Andy Thornton 7 years ago
I love chocolate, but a bit too chocolatey for my taste. Froze a little harder than other ice cream recipes I've used. Still tasty overall, and good texture when left to thaw a bit.