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Ingredients
US|METRIC
10 SERVINGS
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Reviews(17)

Cindora 2 months ago
This is the only chocolate pie that reminds me of my grandmothers recipe. I make this pie often, and I could probably eat the whole pie myself. Love love love!!!

Karen Ellis a year ago
This is sooo good but I think I couldn't stop eating it and now I feel like my chocolate rush is coming down! This is the best!!

Sparky5609 a year ago
It was an easy, delicious pie. I added extra cornstarch to make the pie firmer. The pie was too loose with only 1/4 cup cornstarch.

Romrum Pink 3 years ago
It was super sweet. It’s good but I couldn’t even finish my slice. I’d use a lot less sugar next time

Jessie Maske 3 years ago
it was awesome, i used the 4 egg whites and made meringue, much better than whipped topping

Cindy 3 years ago
I lost my grandmother’s chocolate pie recipe during a move and was devastated. When I saw the picture, I held my breath and prayed it would work. IT DOES! The substitution of cornstarch for flour (as Mee Mee’s called for) makes it a tad shorter to make but the taste is spot on!

tiffany 6 years ago
It turned out SO good! I couldn't wait for it to set completely and had a slice topped with whipped cream and pecans.......OMG! Cant wait til it sets! Go make one!!! I was actually able to fill 2 pie crusts with this recipe! #yum