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Rachel Comp: "This recipe is the BEST gluten free chocolate chi…" Read More
7Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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560Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories560Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol30mg10% |
Sodium230mg10% |
Potassium160mg5% |
Protein11g22% |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber7g28% |
Sugars31g62% |
Vitamin A8% |
Vitamin C |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)

Rachel Comp 3 years ago
This recipe is the BEST gluten free chocolate chip cookie recipe I have made. I was so impressed with how chewy, soft, and melt-in-your-mouth delicious the cookies came out. My mom (who truly does not enjoy sweets) ate two, she enjoyed them so much! Highly recommend. I substituted maple syrup with agave for a less-sweet alternative.