Great Just added sesame seed at the end…….but it was a great recipe…….

Amazing recipe, didn’t have enough white sugar though, so I added 100 grand of white and 100 grams of brown sugar. Taste 10/10, whole family loved it!

will use less vinegar next time otherwise was very good

Not very flavorful and more vinegar than anything

This recipe was good, but I felt like it needs a little work. We felt like the sauce was just a little too sour.

Great recipe!!! My kids loved it as well!

Amazing recipe! My husband and I loved it! Definitely making it again.

Turned out great, easy and delicious

Fantastic restaurant style especially the sweet and sour sauce

I have used this recipe a million times and have to say it's so deliciouso you have to try this

Excellent recipe! Sauce tasted exactly the same from chinese restaurant. I only added a little garlic powder and hot seeded peppers to give a little spice.

It tasted delicious and my fanily enjoyed it as much as restaurant chicken, but flour would probably be more appropriate than corn starch, because it is cheaper and you can buy bigger packages, and the recipe calls for a lot of flour

Good and this really tasted good and also turned out really good and deliciois like u don't even know bro

It turned out great! Tasted like restaurant chicken! Yum! I didn't have the oyster sauce but it still turned out great. I added minced garlic to the sauce also (personal preference).

It taste so good! We could not find the oyster sauce but it was amazing without it so I can only imagine what it would taste like with it. And we forgot the soy sauce. Definitely a recipe to try!