It was good. I will cook it again

This recipe turned out crispy and delicious. I might make twice the sauce next time. Left out garlic and ginger (due to allergies).Added some extra honey to the sauce. Didn't miss the sesame seeds either. Served with fried rice and it was better than takeout !!

Came out amazing !! Didn't use vinegar in the sause but it still came out good.

great. like a restaurant's.

We didn’t use any vinegar but it still turned out great! :)

I would definitely make it again

it was delicious! Exactly what I was looking for. Kids loved it too. just like from restaurant. 100%

it was good but sauce was not thick and it didnt taste like the ones u buy at the chinese restaurant at all.

It was amazing...😋😋

it was a absolutely amazing recipe, i added extra honey for more flavour. i served it with rice and it made three servings, if you want more double the mixture. garlic was very tasty, gave alot of flavor if dont want too much flavour take away some garlic not other ingrediants, but absolutely beutiful recipe

it was really good, just had to add a little more honey to the sauce and I added a little lemon juice for more taste. Would really recommend it!

The garlic was a bit overpowering for my taste. I added extra honey to taste and black pepper. I fried the chicken in about 1/2 inch oil and flipped it often instead of deep frying. I served it with refried rice and stir fry vegetables. My husband liked it so I will try it again with less garlic.

Not as expected, I guess I thought it would be sweeter.

batter is better than Chinese