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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol40mg13% |
Sodium740mg31% |
Potassium480mg14% |
Protein17g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A8% |
Vitamin C90% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(21)

Sha 2 years ago
Amazing!!! I havent ordered it since i got this recipe. No need to buy it when i can make it at home

Mindi 2 years ago
It was great! We did extra veggies, carrots and celery, would love green onion and cashews too. Did a basic sauce of soy sauce, sesame oil, hoisin, rice wine vinegar, garli, ginger, and honey. It was delicious!

Cindy Guido Hitchens 2 years ago
Awesome. I didn’t have water chestnuts, so I’ll put some crushed walnuts in a pan with butter and just heat them and added that for the crunch. My family loved it. I will never order from the Chinese place again

Davina Kavanaugh 3 years ago
This recipe is really delicious! It tastes like authentic Chinese food. I made double the sauce and it turned out great. Will definitely make more. Yumly!

Olivia 3 years ago
I thought this was very delicious and the rest of the family also enjoyed it! I did find it a bit salty but that’s probably because I didn’t use reduced sodium soy sauce, thank you for sharing this recipe, I would make this again!

Amanda S. 5 years ago
This turned out to be Amazing. I recommend this recipe.
tasted similar to teriyake flavor.

Christofer V. 6 years ago
This has become a staple for our family. I make it at least once every two weeks. We usually double it to feed everyone, but nothing needs to change. Thanks!

Ijeoma A. 6 years ago
omg it was delicious and i didn't use the rice vinegar. My kids enjoyed it and so far this is my fave recipe. it taste better than what you order from the local restaurant

Brittany Jean 7 years ago
Amazing ! And I didn't even use rice vinegar taste way better than real Chinese and my whole families new favorite