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Erin Muller: "Love this! I’ve made it twice and it was perfect…" Read More
13Ingredients
30Minutes
760Calories
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Ingredients
US|METRIC
2 SERVINGS
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium2120mg88% |
| Potassium2150mg61% |
| Protein82g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber10g40% |
| Sugars13g |
| Vitamin A35% |
| Vitamin C290% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)
Erin Muller 7 days ago
Love this! I’ve made it twice and it was perfect both times! The only changes I did was no oyster sauce it’s easy and full of flavor but not too much!
Freund 2 years ago
I marinated the chicken in soy sauce beforehand, I think I should have skipped because it was overpowering. I added ginger which was a good call. I’ll have to try it again, very easy recipe!
HeyJmac 5 years ago
I loved this recipe. It was easy and very tasty. I would definitely make it again.
Johnny Vee 5 years ago
Awesome recipe
I added a little fresh ginger, scallions & carrots. Also, marinated the chicken in soy sauce for about 15 minutes. This was one of the best stir fry dinners we had!
Fran Moran 6 years ago
Delish! All concerned thought it came out like our local take out place, which is high praise indeed. Easy to follow ... we just used a regular pan since our sorta wok-like one was too small.