Chimichurri

Name: Chimichurri
Total time: 15 min
Yield: 1
Ingredients: 1/4 cup red wine vinegar; 1 tablespoon fresh lemon juice; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper freshly; 1 tablespoon minced garlic; 3 tablespoons shallots minced; 2 tablespoons jalapeno pepper minced, stemmed and seeded; 2 cups Italian flat leaf parsley fresh, with stems removed; 2 tablespoons fresh oregano chopped, don’t use dried oregano; 1/2 cup extra virgin olive oil good quality

A FAMILY FEAST(1)

Cassie McSorley: "So tasty. Beautiful color" Read More

10Ingredients

15Minutes

1080Calories

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Ingredients

US|METRIC

1 SERVINGS

1/4 cup red wine vinegar

1 Tbsp. fresh lemon juice

1/2 tsp. kosher salt

1/4 tsp. ground black pepper (freshly)

1 Tbsp. minced garlic

3 Tbsp. shallots (minced)

2 Tbsp. jalapeno pepper (minced, stemmed and seeded)

2 cups Italian flat leaf parsley (fresh, with stems removed)

2 Tbsp. fresh oregano (chopped, don’t use dried oregano)

1/2 cup extra virgin olive oil (good quality)

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1080Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories1080Calories from Fat990

% DAILY VALUE

Total Fat110g169%

Saturated Fat15g75%

Trans Fat

Cholesterol

Sodium1280mg53%

Potassium1020mg29%

Protein6g

Calories from Fat990

% DAILY VALUE

Total Carbohydrate23g8%

Dietary Fiber8g32%

Sugars2g

Vitamin A210%

Vitamin C310%

Calcium35%

Iron70%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(1)

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Cassie McSorley 4 years ago

So tasty. Beautiful color

Chimichurri

Ingredients

NutritionView More

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Reviews(1)

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