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10Ingredients
90Minutes
490Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. ground beef
- 1 large onion
- 2 cloves garlic (chopped)
- 1 Tbsp. chili powder (I use 1 tsp Chimayo chile powder and 2 tsp medium hot New Mexican chili powder)
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 1 tsp. salt
- 1/2 tsp. Tabasco
- 28 oz. canned whole tomatoes (undrained)
- 2 cups red beans (or pinto, use cooking liquid to make the desired consistency, or 1 can 15oz of beans, undrained)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium680mg28% |
| Potassium1470mg42% |
| Protein37g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Bonnie a year ago
Enjoyed it !
But I added some chopped red, green and yellow peppers from my freezer.
Added 2 small chopped hot Serrano peppers 🌶
1 can Dark red kidney beans
1 can Light red kidney beans
sheri domazlicky 2 years ago
Turn out great I added 1/2 teaspoon of Cajun powder. One 14 oz can of stewed tomatoes and one 14 oz can of chili ready tomatoes and chil ready pinto beans. No hot pepper sauce.
Richard Wolff 3 years ago
Used yves veggie ground beef (same taste w/o the blood vessels!) , must be no salt-added canned tomatoes if the TOTAL sodium is 500mg...
Angela Campbell 3 years ago
way too salty. i would add only 1/4tsp of salt and it was too bland so i added 3 thai peppers, 3/4c sliced button mushrooms, 1/4tsp smoked paprika, 3/4c marinara. less boring.
Nusbaum 3 years ago
I loved it. It was so good. It was like the best thing I ever ate. - review from my 7 year old
I took out all the spices (other than onion and garlic), drained the beans, used 2 cans and added an extra 15 oz can of tomato sauce. Delish!!!
Royce Wong 4 years ago
It was good. Used smoked paprika instead of chili, and tomato paste. Will definitely make again.
Adam Revet 4 years ago
turned out great, added celery and a little extra chilli powder. awesome recipe, will use again!
David M. 4 years ago
id say add a little more hot sauce and chili powder. other then that great. kept onion chopped bigger. was good. whole family loved even my nieces who dislike chili