Chicken Primavera Recipe | Yummly
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Chicken Primavera

BETTY CROCKER
9Ingredients
30Minutes
1160Calories
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Chicken Primavera

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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups uncooked bow tie (farfalle) pasta (8 oz)
  • 1 Tbsp. olive oil
  • 1/2 lb. fresh asparagus (trimmed, cut into 1-inch pieces)
  • 1 cup carrots (julienne, from 10-oz bag)
  • 1/2 medium yellow bell pepper (cut into 1-inch pieces)
  • 2 cups rotisserie chicken (cubed deli, from 2-lb chicken)
  • 16 oz. olive oil (and-vinegar dressing)
  • 1 cup grape tomatoes (cut in half)
  • 2 Tbsp. chopped fresh basil leaves (finely)
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    NutritionView More

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    1160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1160Calories from Fat1080
    % DAILY VALUE
    Total Fat120g185%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol165mg55%
    Sodium80mg3%
    Potassium490mg14%
    Protein15g29%
    Calories from Fat1080
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A110%
    Vitamin C80%
    Calcium4%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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