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17Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium210mg9% |
| Potassium440mg13% |
| Protein20g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Barb 3 years ago
Excellent! I also substituted frozen mixed vegetables in stead of fresh vegetables. I added 1 can of cream of chicken and 1 can of cream of potato soup in addition to 1/4 cup of milk. I used 3 green onions instead of a yellow onion. This fits in a 9X13 cake pan. You can also add a little soup base for more flavor. My husband loved it!
Jeanie Witmer 3 years ago
Excellent! I did use a small bag of frozen mixed vegetables as a substitute for the fresh veggies and it worked just fine. Definitely a recipe favorite for me.