Chicken Marsala Recipe | Yummly
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Chicken Marsala

A ZESTY BITE(4)
T. Williams: "Very good!!! Will definitely cook again!" Read More
12Ingredients
35Minutes
680Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 1/2 pounds chicken breast (boneless and skinless)
  • 1/3 cup flour (plus 1 tablespoon, divided)
  • salt
  • pepper
  • 4 tablespoons olive oil (divided)
  • 6 ounces button mushroom (stems removed)
  • 1 teaspoon minced garlic
  • 1 teaspoon corn starch
  • 2/3 cup marsala wine
  • 1 tablespoon balsamic vinegar
  • 1/4 cup chicken stock
  • parsley (Garnish with, optional)
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    NutritionView More

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    680Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories680Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol255mg85%
    Sodium680mg28%
    Potassium1740mg50%
    Protein87g171%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Cassady Hantz 2 years ago
    i didn't have marsala wine, so i used grape juice cocktail instead. was a little sweet with that substitute, but still good! very easy to make
    T. Williams 3 years ago
    Very good!!! Will definitely cook again!
    Barb Craker 3 years ago
    Great recipe, we both loved this.
    Josh F. 3 years ago
    was great used expresso vinegar instead of regular.

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