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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol205mg68% |
Sodium870mg36% |
Potassium1020mg29% |
Protein26g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A250% |
Vitamin C50% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(10)

Nikki 3 months ago
Really delicious and a huge hit with my family! I also thickened it with some cornstarch. Easy pantry go to recipe!

Tracey S. a year ago
I love this recipe, yummy. I did tweak the spices and added some corn starch to thicken it up, just a bit. Yum-O & Delicious

Andrew a year ago
Excellent, I added in a couple spoonfuls of flower to make it a bit thicker like they have at Olive Garden!

Shannon Owens 3 years ago
This soup was great! I didn't have all of the vegetables listed so I improvised. Worked out just fine!

Michael V. 3 years ago
Made this soup as directed, just doubled. Was amazing! Will def keep on my rotation!

Erica 4 years ago
Changed seasonings a bit, Italian seasoning and some dried basil, but turned out great! Will definitely make again!