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Bob Rankin: "Cooked a half recipe for two. Second time I’ve co…" Read More
7Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol100mg33% |
Sodium680mg28% |
Potassium310mg9% |
Protein19g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C4% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(7)

Bob Rankin 2 years ago
Cooked a half recipe for two. Second time I’ve cooked this. Very easy, very good. I recommend it.
Served with snow peas sautéed in butter and steamed cauliflower.

Detective Otaku 2 years ago
An amazing recipe. I added a little bit of red pepper flakes so that the recipe had some bite.

Diana Ferrer-Conti 4 years ago
It was very easy to make. My family loved it. I made minor adjustments: added more garlic. salt, pepper and some olive oil. Its a dish I would make again.

T 5 years ago
I added some seasoning like garlic salt and crushed red pepper to give it a little more flavor, but other than that it’s a good recipe.

Burtner 5 years ago
I was amazing! It has such a good flavor to it. It reminded me of chicken alfredo a little bit.

Hello Nyesha 5 years ago
Great, quick, my family loved it. I doubled the recipe! Absolutely will make again.