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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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1130Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories1130Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1730mg72% |
| Potassium2070mg59% |
| Protein30g59% |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber5g20% |
| Sugars5g10% |
| Vitamin A60% |
| Vitamin C50% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(6)
kardum a year ago
These potatoes are sooo delicious and very easy to make. The family definitely approved!
Bodziner 3 years ago
I made this dish for Christmas Eve to accompany a prime rib roast. It was absolutely delicious! I did struggle to get the potato slices to stand up as the recipe describes. They kept slipping down into the baking dish, so I layered them flat, one layer on top of the other and it still turned out perfect! I did add more of both cheeses than the quantities in the recipe, because to me the more cheese the better.