Cheese Fondue Recipe | Yummly
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Cheese Fondue

THE PETIT GOURMET
8Ingredients
30Minutes
360Calories
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Cheese Fondue

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Ingredients

US|METRIC
6 SERVINGS
  • 1 garlic clove (halved)
  • 1/2 lb. gruyère cheese (grated)
  • 1/2 lb. cheese (Comté, grated)
  • 1 cup dry white wine
  • 1 Tbsp. cornstarch
  • 1 tsp. fresh lemon juice
  • 1 1/2 Tbsp. kirsch
  • freshly ground pepper
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    NutritionView More

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    360Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories360Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol80mg27%
    Sodium370mg15%
    Potassium120mg3%
    Protein21g41%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A15%
    Vitamin C2%
    Calcium70%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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