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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 10 oz. cream of mushroom soup
- 10 oz. cheddar cheese soup
- 3 cups hash brown potatoes (frozen cubed)
- 1 1/2 cups shredded cheddar cheese (divided)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat29g145% |
| Trans Fat2.5g |
| Cholesterol215mg72% |
| Sodium1530mg64% |
| Potassium1490mg43% |
| Protein61g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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