Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Lucy Alvarez: "Substituted two cups of spelt flower and 1 cup of…" Read More
14Ingredients
60Minutes
170Calories
Read Directions
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
20 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(3)
Lucy Alvarez a year ago
Substituted two cups of spelt flower and 1 cup of Tiger Nut flour in lieu of wheat flour. I also used 1/2 cup Erythritol along with 1 cup of regular sugar. The bread was moist and sweet. It doesn’t need frosting. Will try to make without sugar next time and only use Erythritol.
Raisa Gaertner a year ago
Had to add a little bit of milk to mix the dough and next time will put less sugar, the rest was wonderful, very delicious!