Cake Batter Chickpea Cookies Recipe | Yummly
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Cake Batter Chickpea Cookies

AUNTIE BETHANY(1)
Marni DeWitt: "They tasted delicious! My kids ate several! Only…" Read More
10Ingredients
25Minutes
160Calories
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Cake Batter Chickpea Cookies

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Ingredients

US|METRIC
8 SERVINGS
  • 2 cups chickpeas (or one can)
  • 1/4 cup sugar
  • 2 Tbsp. brown sugar
  • 2 Tbsp. butter
  • 3/4 tsp. vanilla extract
  • 1/2 tsp. baking soda
  • 1/4 tsp. baking powder
  • 1/8 tsp. salt
  • 1/3 cup white chocolate chips
  • 2 Tbsp. sprinkles
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol10mg3%
    Sodium290mg12%
    Potassium105mg3%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Marni DeWitt 9 months ago
    They tasted delicious! My kids ate several! Only thing is that they don’t really brown on top and they crumble easily. I’d recommend leaving them in the oven a few extra minutes. But even so, be sure to eat them over a napkin or plate!

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