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Caesar Salad

SIMPLY RECIPES(8)
Edwardo: "Nice flavor and will use this recipe again. I did…" Read More
10Ingredients
30Minutes
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Ingredients

US|METRIC
5 SERVINGS
  • 1/2 cup extra virgin olive oil (high quality)
  • 4 cloves garlic (fresh, peeled, smashed, then minced)
  • 1 baguette (preferably a day old, sliced thin)
  • 1/4 cup lemon juice (freshly juiced, plus more to taste)
  • 4 ounces Parmesan cheese (grated)
  • 1 teaspoon anchovy paste (or 1-2 anchovies, smashed and minced)
  • 2 eggs
  • freshly ground black pepper (1/4 teaspoon or to taste)
  • 1/2 teaspoon salt
  • 6 heads romaine lettuce (rinsed, patted dry, wilted outer leaves discarded)
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    Reviews(8)

    Edwardo 3 months ago
    Nice flavor and will use this recipe again. I didn’t have enough lettuce and I should have reduced the amount of dressing before adding the lettuce. Too wet, but still tasty!
    Magestro 8 months ago
    Wonderful! Will make again!!
    Rosemary Gallagher 9 months ago
    I got some high octane garlic cloves and over garlicked the whole heckin thing but still divine. An air fryer is a great crouton shortcut!
    Palesa 10 months ago
    It was so fresh, so beautiful! Can't wait to have it again 😊
    Dawn Sahar 3 years ago
    Brilliant! I tried the croutons with regular slice bread and it was just as delicious
    Made this tonight. Wonderful!
    Lisa Delmonte 4 years ago
    I made this for a BBQ dinner party. It was a total hit and I've been craving ever since!
    Ken M. 5 years ago
    Awesome! Would definitely make again. My wife loves Caesar salad and is very picky. She loved it!!!!

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