Broiled Cod Recipe | Yummly
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Nicole Crudup: "broiled in air fryer. tasty dinner in less than 2…" Read More
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Broiled Cod

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  • 1 lb. cod
  • 1 lemon
  • 3 Tbsp. melted butter
  • 1 garlic clove (grated)
  • 1/4 cup fresh parsley (chopped)
  • 1/2 tsp. kosher salt (each of, ground black pepper and smoked paprika)
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories180Calories from Fat90
    Total Fat10g15%
    Saturated Fat5g25%
    Trans Fat
    Calories from Fat90
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Vitamin A15%
    Vitamin C45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    Nicole Crudup 4 months ago
    broiled in air fryer. tasty dinner in less than 20 minutes.
    Reviewer Profile Image
    Jessica DeWitt 6 months ago
    Great! Delicious! Simple! Will definitely make again.
    Reviewer Profile Image
    Gregory Colbert 6 months ago
    It was moist and basically perfection. I added some yellow squash mixed with Italian redskin potatoes. Perfecto!
    Reviewer Profile Image
    Brian M. 7 months ago
    was good, simple recipe
    Reviewer Profile Image
    Leslie T 9 months ago
    Mmmmm, mmmm, mmmm!!! I added Old Bay seasoning and extra butter and I’ll can can say is oh my god - it was super-delicious! Served with jasmine rice and roasted asparagus. I’m in heaven.
    Reviewer Profile Image
    Delicious!! A family favorite
    Reviewer Profile Image
    Laurie Friiedman 10 months ago
    Delicious and easy!!!
    Reviewer Profile Image
    Mark Halgunseth a year ago
    Perfect…not to close to the broiler if you are using parchment paper.
    Reviewer Profile Image
    Denise Rudman a year ago
    Wonderful! Full of flavor and so easy to make! Will definitely make it for family as well as dinner guests!
    Reviewer Profile Image
    Julie P. a year ago
    Fabulous! Super easy and fast with plenty of flavor.
    Reviewer Profile Image
    Kristin Ryan a year ago
    Super yummy and easy. Didn’t have parsley and substituted basil which was really good.
    Reviewer Profile Image
    Andrea82895 a year ago
    Delish Although l added a few ingredients
    Reviewer Profile Image
    Jan a year ago
    It was perfect! Will make it again.
    Reviewer Profile Image
    Burnette a year ago
    My husband and I both feel that this is the best cod recipe we’ve ever tasted. So easy and exceptional!
    Reviewer Profile Image
    Iftikhar Khan a year ago
    Use aluminum foil instead of parchment paper.
    Reviewer Profile Image
    So easy and delicious
    Reviewer Profile Image
    Bruce 2 years ago
    Very tasty! Easy to prepare!
    Reviewer Profile Image
    Ivane Rodriguez 2 years ago
    was okay i did modify it and tasted better the next day
    Reviewer Profile Image
    Nummily 2 years ago
    Scrumptious! This is now one of my go-to cod recipes!
    Reviewer Profile Image
    Holcomb 2 years ago
    I have made this 3x! Used lemon juice in place of zest and still amazing!
    Reviewer Profile Image
    Daniel Taupin 2 years ago
    Amazing. Used dried parsley instead of fresh otherwise didn’t change anything.
    Reviewer Profile Image
    Michele Seitz 2 years ago
    Delicious! Made it exactly as instructions stated. Tender flaky moist
    Reviewer Profile Image
    William Kramer 2 years ago
    Awesome I have to agree more butler is better
    Reviewer Profile Image
    Ellen A. 3 years ago
    Quick and easy will make again
    Reviewer Profile Image
    Tammy Pruitt 3 years ago
    Yummy could use more butter
    Reviewer Profile Image
    Sabri 3 years ago
    super easy and flavorful. I often double my spices cuz i love a lot of flavor. Served it with roasted japanese sweet pots, sweet pts, roasted garlic and onion. sooo tasty.
    Reviewer Profile Image
    Bonlad 3 years ago
    Put more butter. Broiled till brown. Served over orzo sautéed in chopped tomatoes, garlic, sprinkled with Parmesan Romano cheese.
    Reviewer Profile Image
    Shannon 3 years ago
    Great flavor, fast and easy!