Broccoli Gratin Recipe | Yummly
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Broccoli Gratin

BUNNY'S WARM OVEN(5)
Myriam Collins: "delicious! i recommend adding garlic and/or onion…" Read More
8Ingredients
50Minutes
380Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 Tbsp. butter (divided)
  • 3 Tbsp. flour
  • 1 1/2 cups whole milk
  • 1 1/2 tsp. salt
  • black pepper (to taste.)
  • 8 cups broccoli florets (about 4 heads)
  • 1 cup sharp cheddar cheese (grated)
  • 1/2 cup panko bread crumbs (bread crumbs, can also be used)
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    NutritionView More

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    380Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories380Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol70mg23%
    Sodium1250mg52%
    Potassium770mg22%
    Protein17g33%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A40%
    Vitamin C270%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Myriam Collins 3 years ago
    delicious! i recommend adding garlic and/or onion powder though.
    Crystal Francis 4 years ago
    Really good. Would probably add some garlic powder.
    Descai 4 years ago
    Nice casserole. Just not much flavor. Next time I’ll add some herbs and some garlic.
    Bill 4 years ago
    Perfect! Followed the directions completely, very good flavor, broccoli was very firm, steaming makes all difference, I usually boil for 4 minutes this time I steamed. Pandora bread crumb topping really set this dish apart from others I’ve tried. When preparing a dish for the first time I go by the direction exactly. I will definitely prepare this again, I cannot recommend making any changes in this recipe.
    Joyce King 5 years ago
    It was easy and delicious. the toasted panko breadcrumbs made a nice crunchy addition.

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