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Michelle Sexton: "Yummy!
I added cooked shredded hash browns" Read More
8Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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560Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories560Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium1290mg54% |
| Potassium430mg12% |
| Protein33g65% |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars2g4% |
| Vitamin A15% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Missy 8 months ago
Yummy recipe on Christmas morning.
When I make it again, I will use green/red peppers and onion. Super easy and very good!!
Paula 8 months ago
This is a super yummy recipe!!! I had some pepper jack cheese in the fridge so added a bit of that and SO good!!! Make this!!!
Chrissy Cearely a year ago
I had to switch it up a little since I didn't have any breakfast sausage on hand but I did have a little bit of bacon and some shaved lunch meat ham and cooked those together, I pretty much followed the recipe after that (except for adding extra cheese, 2 more eggs and more rosemary like was suggested) it's a great easy recipe that if you don't have exactly what's called for it's not the end of the world :)
*And as a side note extra time (6-8 minutes) might have to be added due to the extra eggs mine were still runny.