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9Ingredients
20Minutes
350Calories
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Description
Fruity and cold — but still in "serious cocktail" territory, this fresh summer drink is perfect for a warm night on the patio or a fancy summertime brunch. To make assembly easy, you can make the blackberry syrup ahead of time and refrigerate it until you're ready to imbibe.
Ingredients
US|METRIC
2 SERVINGS
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Directions
- To make the blackberry syrup: In a small pot combine the blackberries, water and sugar. Stir ingredients and bring to a boil. Remove from the heat and let cool for 4 minutes.
- Place in a blender and blend on high speed for 3 minutes. Strain mixture and then stir in lime juice. Refrigerate until ready to use.
- To assemble the cocktails: In each of two glasses, place two blackberries at the bottom and muddle until smashed and juice is extracted.
- Fill the glasses with ice, and then add the whiskey, blackberry syrup, St. Germain and stir for a few minutes until chilled. Finish each with a splash of ginger beer on top.
NutritionView More
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350Calories
Sodium
Carbs
Fiber
Potassium
Calories350Calories from Fat┅ |
% DAILY VALUE |
Total Fat |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium10mg0% |
Potassium190mg5% |
Protein<1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber5g20% |
Sugars60g |
Vitamin A4% |
Vitamin C50% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)

connie 2 years ago
The syrup makes a boatload so we made ice cubes for later use. The cocktail has complex flavors but is very refreshing! You like bourbon you’ll love this!

Darci 3 years ago
Delicious! Tried several different versions with different Bourbons. I found the best bourbon for this drink is angels enV hands-down

Crystal D. 3 years ago
great sauce. easy to make & mixes well with a variety of liquors. or just have it with sparkling mineral water!