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Bella Cooper: "Delicious! The crust nice,crisp,and buttery-love…" Read More
10Ingredients
55Minutes
1970Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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1970Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1970Calories from Fat900 |
% DAILY VALUE |
Total Fat100g154% |
Saturated Fat60g300% |
Trans Fat |
Cholesterol560mg187% |
Sodium320mg13% |
Potassium310mg9% |
Protein20g |
Calories from Fat900 |
% DAILY VALUE |
Total Carbohydrate257g86% |
Dietary Fiber3g12% |
Sugars181g |
Vitamin A60% |
Vitamin C50% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)

Garrison a year ago
Disappointed I needed to double the recipe for a 9x13 pan and it turned into a cake instead of yummy lemon bars a bit bummed- my husband tells me all the time to admit defeat and accept I just can’t make lemon bars (facepalm)

Bella Cooper 3 years ago
Delicious! The crust nice,crisp,and buttery-love it. The lemon filling just right. Love this recipe 🙂

Prynsov Weils 4 years ago
Came out perfectly, but had to use more flour for the dough. 5/5 for taste though!

Conti 4 years ago
Very lemony but very buttery and sugary. Definitely not for the faint of heart! Makes a lot - would make half the amount next time u less feeding a crowd.

Janet Nass 5 years ago
Delicious! Plenty of lemon and not too tart, not too sweet I had several compliments on it!