Beef Stroganoff Casserole Recipe | Yummly
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Beef Stroganoff Casserole

GourmetSousChef: "++++++++++++++++++++++" Read More
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Beef Stroganoff Casserole

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This classic dish of beef and noodles in a creamy sauce comes together easily for a comforting meal. The recipe is a Yummly original created by Danielle Moore.


  • nonstick cooking spray
  • 1 Tbsp. extra-virgin olive oil
  • 1 cup onion (chopped)
  • 2 cloves garlic (minced)
  • 1 1/2 lb. ground beef (85% lean)
  • 1/4 tsp. salt (for beef)
  • 1/8 tsp. pepper (for beef)
  • 1 cup tomato sauce
  • 1 cup cottage cheese (small curd)
  • 4 oz. cream cheese (chopped into small pieces)
  • 1/4 tsp. salt (for filling)
  • 1/8 tsp. black pepper (for filling)
  • 3 1/2 cups egg noodles (cooked and drained, about 8 oz. uncooked)
  • 1 cup cheddar cheese (shredded)
  • 1 Tbsp. parsley (chopped)
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories580Calories from Fat320
    Total Fat36g55%
    Saturated Fat16g80%
    Trans Fat1g
    Calories from Fat320
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Vitamin A20%
    Vitamin C6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    GourmetSousChef 8 days ago
    Reviewer Profile Image
    Marshall Roberson 19 days ago
    Not bad would make some small adjustments
    Reviewer Profile Image
    Bill S. 2 months ago
    Easy to make but I found it to be a little bland! I think I'll try sour cream instead of cream cheese next time!
    Reviewer Profile Image
    Brittany Levine 3 months ago
    Not bad. It’s a decent recipe. We added extra cheddar cheese on top
    Reviewer Profile Image
    Sara Cordaro 4 months ago
    Great favor my family devoured it. Used 2 cups of cheese on top
    Reviewer Profile Image
    Holly 5 months ago
    very good. not your typical beef stroganoff but still good! a better version of hamburger helper.
    Reviewer Profile Image
    Sabrina Compton 6 months ago
    was good made adjustments bitbwas good
    Reviewer Profile Image
    GreenEyedGuide 10 months ago
    "Step 5: Add COOKED noodles." So annoying. Yes it's my fault that I didn't read the whole recipe before (scrambling to) prepare dinner. But the end result was that this cook time was way longer.
    Reviewer Profile Image
    Too much sodium for me
    Reviewer Profile Image
    Josh M a year ago
    Good dinner but could have used some more flavorful sauce.
    Reviewer Profile Image
    Crystal Anton a year ago
    tasted great and was super easy!!
    Reviewer Profile Image
    roulette a year ago
    it was easy to make however a little bland but will make again
    Reviewer Profile Image
    Sidney Bird a year ago
    Turned out amazing for my first time cooking something like this.
    Reviewer Profile Image
    Lopez a year ago
    turned out great! everyone loved it!
    Reviewer Profile Image
    Dan Neal a year ago
    went with leaner ingredients like 93% lean beef, fat free cottage cheese, only a little spray oil and low fat cream cheese and then fat free shredded cheese fot the top and went with red lentile noodles. turned out amazing and honestly the best beef stroganoff ive ever had
    Reviewer Profile Image
    Didn't need to change a thing, super easy to make, and the family loved it.
    Reviewer Profile Image
    Patti D a year ago
    Absolutely delicious recipe as written. I can’t help but tinker with recipes though so some tweaks (more black pepper, 1/4 tsp bourbon smoked paprika and a shake of cayenne pepper) take it to the next level. Fast and easy. I’ll definitely make this again!
    Reviewer Profile Image
    Lopez 2 years ago
    it turned out so good! everybody went back for seconds
    Reviewer Profile Image
    Kate 2 years ago
    One of the only recipes I haven't modified and it was great as-is! We've only made this once but it is definitely going back in my Meal Planner soon! It's not "traditional" stroganoff, but it was delicious and easy to prep and cook.
    Reviewer Profile Image
    Matthew 2 years ago
    It did turn out and the instructions were clear. Personally didn't find it to taste much like a classic strganoff and was pretty unhealthy while not having enough redeaming enjoyment for me. I wouldn't add this to my cycle and I wouldn't recommend it, but since I think that's largely grounded in my personal calculus, I'll give it 3/5.
    Reviewer Profile Image
    Tyler Alstott 2 years ago
    My wife and kids all loved this dish and that alone warrants three stars. For my part though, I wanted to love it but I couldnt stop thinking about all the cheese and carbs. It had a fair amount of flavor but it felt like it was missing something- mushrooms maybe?
    Reviewer Profile Image
    David B. 2 years ago
    very tasty. used sour cream instead of cream cheese
    Reviewer Profile Image
    RuthAnn Clore 2 years ago
    turned out very well, but I did follow suggestions in other comments. I used 2 cups of tomato sauce, and sour cream instead of cottage cheese. I also added 2 tsp. of paprika.
    Reviewer Profile Image
    Danny Q. 2 years ago
    good, needs more tomato or a full jar of spaghetti sauce.
    Reviewer Profile Image
    Victoria W. 2 years ago
    Tasted sort of bland for us. Will try again with sour cream instead of cottage cheese and will add more cream cheese. I also added mushrooms. oh wait.....used ground turkey and some (low sodium) beef broth.
    Reviewer Profile Image
    Deborah Hoilman 2 years ago
    Great!! I will definitely make this again!! The creamy sauce makes it so good!!
    Reviewer Profile Image
    Davis Monroe 2 years ago
    Perfect 🤩.. I love it.❤️❤️❤️❤️
    Reviewer Profile Image
    Georgia Peach314 2 years ago
    Great, but for added flavor I added 1½‐2 tsp garlic powder(to taste) and a huge dollop (or more to taste; almost a cup for me! 😊)of Sour Cream! Next time will add some mushrooms! SO VERY VERY GOOD!!! And I used whole pkg. of egg noodles and adjusted some ingredients to make larger casserole. Just didn't double meat and a few other ingredients... I'll have to write it down next time!
    Reviewer Profile Image
    Susanne 2 years ago
    Great but I added mushrooms as well
    Reviewer Profile Image
    Elizabeth Beaubien 2 years ago
    Was very bland. I added some dill and garlic salt but didn’t help