Beef Short Ribs Recipe | Yummly
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Mimi R.: "I'll definitely be making these again" Read More
8Ingredients
60Minutes
60Calories
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Beef Short Ribs

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Ingredients

US|METRIC
4 SERVINGS
  • 1 pkg. beef short ribs (grass-fed, we used ribs from our friends at Solo Verdi)
  • 1 clove garlic (finely minced)
  • 2 tsp. dried minced onion
  • 1 sprig fresh rosemary (minced)
  • 1 tsp. sea salt (or less garlic)
  • ground black pepper (Course-)
  • oil (Pecan, or olive oil)
  • honey (Raw local, for drizzling at the end of cooking time)
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    NutritionView More

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    60Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories60Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium590mg25%
    Potassium10mg0%
    Protein0g0%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A0%
    Vitamin C2%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Reviewer Profile Image
    Mimi R. 10 months ago
    I'll definitely be making these again
    Reviewer Profile Image
    Mary M. a year ago
    Turned out excellent
    Reviewer Profile Image
    Garvey a year ago
    Excellent. Will make this again. I cooked it in the oven, not on the grill.
    Reviewer Profile Image
    BarBara BeaM 2 years ago
    Baked in oven covered. Cooked in less than 2 hours. Used a little more honey and sesame oil and it turned out great!
    Reviewer Profile Image
    Cassie 3 years ago
    This was light on flavor, but we still enjoyed it. I made it in the oven and it was perfect in tenderness. Overall a great recipe!
    Reviewer Profile Image
    Hallock 5 years ago
    Very tasty. Baked this in the oven wrapped in tinfoil and worked out perfectly

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