Banana Nut Muffins Recipe | Yummly
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Stephanie Campagna: "Hands down the best muffins! I added a little cin…" Read More
9Ingredients
35Minutes
980Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 bananas (overripe)
  • 1 cup sugar
  • 3/4 cup unsalted butter (melted)
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/2 cup nuts (finely chopped)
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    NutritionView More

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    980Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories980Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol195mg65%
    Sodium810mg34%
    Potassium660mg19%
    Protein15g29%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate129g43%
    Dietary Fiber7g28%
    Sugars65g130%
    Vitamin A25%
    Vitamin C20%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(26)

    Stephanie Campagna 22 days ago
    Hands down the best muffins! I added a little cinnamon to mine abs they were delicious
    Jo 3 months ago
    Easy to make, moist and yummy to eat.
    BamBam 4 months ago
    I like the simplicity of this recipe, especially for me who doesn’t do much baking. This muffin is delicious and moist and better than some of the store bought muffins!
    camila <3 6 months ago
    these muffins were amazing!! super moist & delicious, i added cinnamon & they were perfect.
    Kaylei Witherspoon 9 months ago
    This calls for too much flour which botched the ability to stir thoroughly. It took 1/2 cup of milk just to loosen up. Very sweet, so for those that don't like sweet needs to decrease sugar.
    Kate A. 10 months ago
    Amazing!! I absolutely love this recipe even my family thought they were perfect!!
    Alaa AlKurdi 10 months ago
    perfect..i added dates molasses instead of sugar for a healthier muffin..yum
    Marissa M. a year ago
    Very tasty, made 1 1/2 dozen
    Hi a year ago
    It came out very good <3 I would definitely make it again!
    Lizanid Mercado a year ago
    Very good🤤 will make them again❤️
    Hi Carole a year ago
    Very moist and buttery tasting. Will make again!!
    Jean Abalos a year ago
    it was pretty good! I added chocolate chips.
    Angelica Lara 2 years ago
    Really good I added almonds, chia seeds and oatmeal
    Sarah Beth 2 years ago
    Delicious!! ☺️ We will def make these a staple item to our mornings!
    Kelly 2 years ago
    Turned out incredible! Froze half for the following week! A must have recipe that makes a good hearty dozen. I like chunkier walnuts on top, they toasted nicely.
    Alexis W. 3 years ago
    Love!! I added a bunch of different nuts and used brown sugar in replace if granulated
    Edalia Nieves 3 years ago
    Awesome!!! I would definitely make it again.
    Sage R. 3 years ago
    Turned out amazing! Super moist and tasted delicious! They were gone in a few days!
    Ben Ahrens 3 years ago
    not hard to make, taste rather good.
    Amy F. 3 years ago
    Amazing!!! So moist. Loved them
    i need to try it again. Tasted good but i don't have the exact texture down. i want to try again. User error lol
    kimberly 3 years ago
    They turned out super yummy and was super easy to make. I will be printing this one for future use.
    Shibley 4 years ago
    oh my gosh these are the best muffins. I did omit the nuts altered the sugers but all in all best ever!
    Marlene Ohde 4 years ago
    The kids loved them. Great for breakfast on the run
    Jennifer Lucas 4 years ago
    These were so good, my children loved them. Love talks recipes. Using older bananas seem to give it a little more flavor
    Kathy B. 5 years ago
    Beautiful the recipe was easy and the muffins look professional I am very pleased! Yummo 🤗 can't wait for Hubby to have one

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