Banana Bread Recipe | Yummly
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Cassie Bor: "I am on the third loaf now. my first lasted 4 day…" Read More
7Ingredients
80Minutes
380Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 cup sugar
  • 1/2 cup butter
  • 2 eggs
  • 4 bananas
  • 2 cups flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
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    NutritionView More

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    380Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories380Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol85mg28%
    Sodium330mg14%
    Potassium270mg8%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber3g12%
    Sugars32g64%
    Vitamin A10%
    Vitamin C10%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(636)

    Cassie Bor 10 days ago
    I am on the third loaf now. my first lasted 4 days my second 2 days. thanks for sharing
    Shelly Watson 14 days ago
    I added 1 tsp of Mexican vanilla, 1/2 tsp cinnamon and a cup of chopped walnuts and voila… Got lots of raves at bible study..
    Kelli Glass a month ago
    This recipe was great! I added vanilla the second time it made it ten times better!
    Chinelle Thomas a month ago
    Great recipe! I put walnuts in the banana bread and it is goooood😍😍😍
    sierra p. a month ago
    great i added a touch of cinnamon and some pecans.
    Maya 2 months ago
    It’s great! I also tried putting it in muffin tins and baked for a half hour I believe, and it is SO yummy. Also recommend putting a swirl of peanut butter on top 😍
    Bob Araujo 2 months ago
    Recipe was delicious. Very easy to make and the wife and kids loved it! Followed recipe exactly as instructed.
    Neil Tielemann 2 months ago
    Great recipe, used a little less salt as the bananas were very sweet themselves.
    Ling Ly 2 months ago
    Use coconut sugar and added oat bran to replace 1 cup of flour and turn out amazing
    Duzog Duzog 2 months ago
    It turned out amazing. Fluffy and just great. It is easy to make and has replaced my go to recipe.
    Connie Assenza 2 months ago
    Good Added walnuts Will make it again
    Ani Islegit 2 months ago
    Added some vanilla and candied nuts for more flavor! Definitely a really good base recipe
    Ann brand 3 months ago
    wonderful recipe! turned out moist and i didn't notice it i digit cinnamon, never did that befor. but was still delicious.
    Linzee Sewell 3 months ago
    So delish! Will definitely make again
    Alaina Lochirco 3 months ago
    This was AMAZING! Wouldn’t change a thing!
    Olufunke Adefemi 3 months ago
    Awesome and easy ! Will definitely make again
    Cudworth 4 months ago
    I added some vanilla yogurt because i had some. This recipe is so simple, but SO YUMMY!
    Beller 4 months ago
    I’ve been making this with my grand daughter for a while now I add vanilla and no nuts because my grandkids can’t have them. This is our favorite banana bread too make ♥️
    Jessica L. 4 months ago
    simple, reliable recipe
    Robin Troy 5 months ago
    I put in 1/2 cup of pecans. It tasted great but it was not enough for two loaf pans. I had two two inch tall loaves.
    Donna 5 months ago
    This was the best banana bread
    Lydia Huang 5 months ago
    This is by far one of my favorite banana bread recipes. It’s super simple and delicious. I use about 3/4 a cup of brown sugar instead of a full cup because I use ripe bananas that are already super sweet. Overall great recipe!
    Jagoda 5 months ago
    Very good banana bread. It’s not dry or not too wet. However, I do think the sugar over powers the flavour of the bananas and it is slightly too sweet for my liking. I put 180g of white sugar and 5g of vanilla sugar, it’s my first time making banana bread so I didn’t want to add too little sugar incase it came out unsweet. I also only baked this baby for 50 minutes rather than an hour as I saw it burning up on the edges of my tin. I’d give it 3.5/5
    Laurie Dieball 5 months ago
    This is so good! Not too sweet and very easy to make. I cooked it 15 min more than the recommended time and it was perfect. Crispy top!
    Max 5 months ago
    It turned out so great. I made it for my family and they loved it!
    Kate Celeste Chavez 6 months ago
    The perfect banana bread!
    Sarah Nonis 6 months ago
    Amazing! Added 1/2 nuts and 1 teaspoon of vanilla- very moist and delicious!
    Stuart Cooke 6 months ago
    It turned out great and quite tasty, very easy to make.
    Smith 6 months ago
    perfectly delicious!
    vincent L. 6 months ago
    so good. added 1/2 cup of chocolate chip. a dash of cinnamon and a cap full of vanilla extract.

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