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filmflam3 ..: "Awesome...absolutely will make it again" Read More
13Ingredients
50Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol160mg53% |
Sodium610mg25% |
Potassium450mg13% |
Protein24g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A10% |
Vitamin C10% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)

Debbie 3 years ago
Wonderful! Made exactly as recipe, stuffed flounder and made with a beurre blanc sauce.

Donna Shannon 3 years ago
My husband loved this recipe. He said it was the best yet ever. Very easy to follow. Will make this recipe again!

Lauren Dion 4 years ago
good i just added the butter to the batter instead of cooking it in butter by accdent so they fell apart. but my family enjoyed them, look forward trying them after i make them correctly

Jacqueline Barton 4 years ago
These were delicious, but I’m glad I left out the hot sauce. We are not spicy people so I might make this with 1/2 tsp. of Old Bay. But it was really delicious.