Balinese Ikan Bakar (Balinese Grilled Fish) Recipe | Yummly
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Balinese Ikan Bakar (Balinese Grilled Fish)

BEAR NAKED FOOD(1)
Yuni Astutik: "Deliciously yummly. My hubby and daughter like it…" Read More
14Ingredients
68Minutes
630Calories
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Balinese Ikan Bakar (Balinese Grilled Fish)

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Ingredients

US|METRIC
2 SERVINGS
  • 1 fish (large / 2 medium sized whole, about 600 g – either Snapper, Tilapia, Seabass, etc, I’m using yellow tail)
  • 1 lime
  • marinade
  • 3 candlenuts (buah keras)
  • 4 shallots
  • 3 garlic cloves
  • 1 Tbsp. turmeric powder
  • 1 tsp. coriander powder
  • 2 tsp. salt
  • 2 Tbsp. vegetable oil
  • sauce (Basting)
  • 1/4 cup kecap manis (sweet soy sauce)
  • 1 Tbsp. butter (or margarine - melted)
  • 2 Tbsp. vegetable oil
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    NutritionView More

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    630Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories630Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat6g30%
    Trans Fat0.5g
    Cholesterol85mg28%
    Sodium3820mg159%
    Potassium1330mg38%
    Protein33g65%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A60%
    Vitamin C50%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Yuni Astutik 4 years ago
    Deliciously yummly. My hubby and daughter like it a lot

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