Baked Ziti Recipe | Yummly
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Julia Bennett: "Simple and good but I think it’s meant for a 16oz…" Read More
5Ingredients
50Minutes
790Calories
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Baked Ziti

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Ingredients

US|METRIC
4 SERVINGS
  • 8 oz. ziti (box of, or penne pasta)
  • 1 jar spaghetti sauce (we like Prego or Ragu)
  • 8 oz. mozzarella cheese (or bag of Italian)
  • italian seasoning
  • 1 lb. hamburger (cooked - Optional)
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    NutritionView More

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    790Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories790Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat16g80%
    Trans Fat1g
    Cholesterol125mg42%
    Sodium1180mg49%
    Potassium1110mg32%
    Protein45g88%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber8g32%
    Sugars19g38%
    Vitamin A35%
    Vitamin C6%
    Calcium40%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Reviewer Profile Image
    Julia Bennett 4 months ago
    Simple and good but I think it’s meant for a 16oz box of pasta? The ratios of cheese and sauce didn’t make sense and there was barely enough pasta for a single layer in a 9x13 pan as suggested
    Reviewer Profile Image
    percilla west 6 months ago
    pretty goo. i added extra sauce
    Reviewer Profile Image
    Elissa 9 months ago
    Love it! Made it with ground beef and seasoned with Italian seasoning. I also added Parmesan cheese and it came out great! Next time I’ll be adding more sauce. So easy
    Reviewer Profile Image
    Robin Hersch 2 years ago
    love this recipe. so quick and easy
    Reviewer Profile Image
    Samm 2 years ago
    Always my go to for pasta, makes good leftovers for lunches. I use ground turkey and season that with a little Italian seasoning and it’s amazing
    Reviewer Profile Image
    Demetria Benson 2 years ago
    Easy to make! Family loved it.
    Reviewer Profile Image
    Duvivier 2 years ago
    Easy And good to make I do it again

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