Baked Rice Pudding with Spiced Pear Compote Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Baked Rice Pudding with Spiced Pear Compote

ANNIE'S NOMS
10Ingredients
2Hours
490Calories
Read Directions
Add to Meal Planner
Baked Rice Pudding with Spiced Pear Compote

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 1 cup rice (pudding)
  • 3/4 cup caster sugar (white/)
  • 5 cups milk (full fat is best, but it works with skimmed and semi skimmed. The texture will be the creamiest with full fat.)
  • 1 tsp. vanilla extract
  • 1 tsp. ground cinnamon (for sprinkling)
  • 3 pears (medium, peeled, cored and sliced into small chunks)
  • 1 tsp. lemon juice
  • 1/2 tsp. ground cinnamon
  • 1/4 cup light brown sugar
  • 3 Tbsp. water
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol30mg10%
    Sodium230mg10%
    Potassium870mg25%
    Protein16g31%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber5g20%
    Sugars67g134%
    Vitamin A2%
    Vitamin C15%
    Calcium60%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop