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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium910mg38% |
| Potassium770mg22% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)
Toni 2 years ago
Stuck to the recipe for the most part but used actual cheddar cheese. Turn out great!
Leigh Sayre 2 years ago
It turned out great I thought it would be weird with vegetable broth but I added two tablespoons of heavy whipping cream and a little extra salt and pepper and it was perfect